Black Sesame Seeds

Our Black Sesame Seeds are cleaned and packed whole, delivering a deep, nutty flavor that's more intense than the common white variety. Traditionally used across Asian and Middle Eastern cuisines, they add both flavor and visual contrast to any dish.

Black sesame seeds are notably rich in calcium, iron, and antioxidant compounds called lignans, making them a favorite among those looking to boost bone and blood health through everyday cooking. A little goes a long way in both flavor and nutrition.

Why you'll love them:

• Whole, unhulled seeds for maximum nutrient retention
• Rich in calcium, iron, and antioxidant lignans
• Deep, nutty flavor that elevates any dish
• Perfect for tahini, dressings, baked goods, and garnishing
• Resealable pouch preserves freshness batch after batch

Serving suggestion: Toast and sprinkle over rice, noodles, or salads, blend into a rich tahini, or fold into bread and cracker dough for a nutty crunch.